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Recipe of the Week

Authored by wolvienne on Sun, Aug 10 2014 - 04:23 AM

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2014-08-10 07:18:54 Sweet Hawaiian Crockpot Chicken   Ingredients: 2 lb. Chicken tenderloin chunks 1 cup pineapple juice 1/2 cup brown sugar 1/3 cup soy sauce   Directions: Combine all together, cook on low in Crock-pot 6-8 hours...that's it! Done!     Serve with brown rice and you have a complete, easy meal!! & ...

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Recipe of the Week

Authored by wolvienne on Sun, Aug 03 2014 - 04:03 AM

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2014-08-03 06:59:57 Fresh Peach Cobbler Servings: 8 to 10 servings Prep Time: 15 minutes Cook Time: 45 minutes   Ingredients: 1 1/2 cup self-rising flour 8 tablespoon (1 stick) butter 1/2 cup water 2 cup sugar, divided 4 cup peeled, sliced peaches 1 1/2 cup milk ground cinnamon, optional   Directions: Preheat oven to 350 ...

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Recipe of the Week

Authored by wolvienne on Sun, Jul 27 2014 - 05:19 AM

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2014-07-27 08:17:12 No-Bake Raspberry-Lemon Bars Is this a lemon bar with raspberries or a raspberry bar with lemon? Yes! Fresh fruit and easy prep make this better-for-you dessert ideal for company.   Ingredients 2 package (6 oz. each) fresh raspberries, divided 6 NABISCO Graham, crushed 2 Tbsp. butter or margarine, melted 2 package ( ...

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Recipe of the Week

Authored by wolvienne on Sun, Jul 20 2014 - 04:44 AM

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2014-07-20 07:37:06 Cheeseburger-and-Fries Pies Refrigerated pie crusts are cut into quarters and filled with a cheeseburger and fry mixture for a dinner your kids will ask for again and again.   Ingredients  2  4 1/4 ounce packages extra-crispy microwave-ready fries 1   tablespoon vegetable oil 1   small ...

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Recipe of the Week

Authored by wolvienne on Sun, Jul 13 2014 - 03:50 AM

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2014-07-13 06:43:48 Blueberry Cinnamon Rolls     Everyone loves cinnamon rolls for breakfast. These guys have a blueberry and cinnamon filling!   Yield: makes 24   Ingredients:: For the Dough:  2 cups whole milk  1/2 cup vegetable oil  1/2 cup sugar  2 1/4 tsp active dry yeast  4 cup flour ...

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Recipe of the Week

Authored by wolvienne on Sun, Jul 06 2014 - 05:02 AM

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2014-07-06 07:47:10 Broccoli and Cheese Stuffed Chicken Breast By Janie Fortune Here is a simple stuffed chicken breast recipe by Janie Fortune that is deliciuos! Try it! Ingredients 2 Large Chicken Breasts - pounded flat 1 half Onion Diced Fresh Broccoli Chopped Cream Cheese - Big Dollop   Directions Fry the bacon lightly - don't ...

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Recipe of the Week

Authored by wolvienne on Sun, Jun 29 2014 - 04:13 AM

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2014-06-29 07:09:37 Mint Crinkles The addition of chocolate-mint candies to these classic crinkle cookies turns them into an extra special dessert.   Yields: about 36 cookies Prep: 25 minutes Cool: 15 minutes Bake: 10 minutes 350°F   Ingredients 3/4 cup finely chopped layered chocolate-mint candies (about 4 ounces or 24 ...

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Recipe of the Week

Authored by wolvienne on Sun, Jun 22 2014 - 04:50 AM

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2014-06-22 07:47:04 BBQ Beef Brisket   Makes: 8 servings   Ingredients  2  tablespoons  packed dark brown sugar  1  tablespoon  Italian seasoning  1  teaspoon  onion powder  1/4 teaspoon  salt  1/4 teaspoon  black pepper  3  pounds  natural ...

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Recipe of the Week

Authored by wolvienne on Sun, Jun 15 2014 - 04:09 AM

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2014-06-15 06:47:38 Philly Cheesesteak Stuffed Peppers   This is a recipe that I found on GroceryBudget101.com that I thought would make a perfect Father's Day cookout. Try it and tell me what you think of it.     Hearty chunks of beef coupled with sautéed onions, smothered in a provolone cheese and fully engulfed by a ...

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Recipe of the Week

Authored by wolvienne on Sun, Jun 08 2014 - 05:49 AM

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2014-06-08 08:45:37 Glazed Blueberry Cake Donuts     Makes about 12-15 donuts, depending on the size of your cutter   Ingredients   2 1/4 cups all-purpose flour   1/3 cup granulated sugar   1 tablespoon baking powder   1 teaspoon cinnamon   1/4 teaspoon nutmeg   1/2 teaspoon salt ...

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Recipe of the Week

Authored by wolvienne on Sun, Jun 01 2014 - 06:22 AM

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2014-06-01 09:19:29 Easy Pork Carnita Tacos Carnitas, literally "little eats", is pork shoulder which has been braised for several hours until tender, then shredded and cooked again until crisp. Make this deliciously easy version in less than 20 minutes.   Makes: 6 (2 taco) servings  Ingredients 1 tablespoon oil 1 pound boneless ...

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Recipe of the Week

Authored by wolvienne on Sun, May 25 2014 - 04:08 AM

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2014-05-25 07:04:51 Berry Dessert Nachos   Makes: 6 servings   Ingredients 3  8  - inches   plain or whole wheat flour tortillas 1  tablespoon   butter, melted 2  teaspoons   sugar 1/8 teaspoon   ground cinnamon 3/4 cup   fat-free or light dairy sour cream 3/ ...

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Recipe of the Week

Authored by wolvienne on Sun, May 18 2014 - 05:16 AM

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2014-05-18 08:11:04 Ham and Cheese Slab Pies     Ingredients   2 (3 ounce) packages cream cheese, softened   2 tablespoons honey mustard   1 (17.3 ounce) package frozen puff pastry sheets, thawed (2 sheets)   6 ounces thinly sliced Black Forest ham   1/2 of a medium red onion, thinly sliced   ...

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Recipe of the Week

Authored by wolvienne on Sun, May 11 2014 - 01:24 AM

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2014-05-11 04:20:48 Pork Chop Casserole   Ingredients 2 (1-ounce) packages dry onion soup mix 3 cups water 2 cups instant rice 1 (4.5-ounce) can mushrooms, drained salt and pepper to taste 6 (3/4-inch thick) pork chops Directions Preheat oven to 350 degrees F (175 degrees C). In a medium-size bowl, mix dry onion soup mix and water until ...

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Recipe of the Week

Authored by wolvienne on Sun, May 04 2014 - 04:23 AM

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2014-05-04 07:18:24 Fresh Fruit Salad with Creamy Custard Servings: 8 servings Cook Time: 10 minutes Ingredients: 6 kiwis, peeled and chopped  2 ripe mangoes, peeled, cored, and sliced  1 melon, peeled, cored, and chopped  1 quart strawberries, hulled and quartered  1 quart blackberries  1/2 quart ...

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Recipe of the Week

Authored by wolvienne on Sun, Apr 27 2014 - 01:39 AM

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2014-04-27 04:35:03 Waffle & Sausage Breakfast Casserole   Try this recipe and see if your waffle-sausage casserole doesn't empty faster than anything at your next breakfast feast or brunch.   Yields: 8-10 servings Ingredients 8 frozen Eggo® home-style waffles, cubed 16 ounces maple breakfast sausage, crumbled 1 cup ...

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Recipe of the Week

Authored by wolvienne on Mon, Apr 21 2014 - 06:02 PM

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2014-04-21 20:58:18 Cocoa Pretzels Ingredients  1 cup  sugar  4 tablespoons  unsalted butter, at room temperature  1/4 teaspoon  salt  1  egg  1 teaspoon  pure vanilla extract  1/2 cup  unsweetened cocoa powder  3/4 cup flour Cocoa powder, for dusting  1  egg ...

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Recipe of the Week

Authored by wolvienne on Sun, Apr 13 2014 - 05:56 AM

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2014-04-13 08:50:02 Breakfast Pizza     Ingredients   4   ounces plain or peppered bacon, finely chopped   1/2  cup chopped green sweet pepper   1/4  cup sliced green onion (2)   12  inch prebaked pizza crust   8  ounce tub cream ...

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Recipe of the Week

Authored by wolvienne on Sun, Apr 06 2014 - 02:52 AM

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2014-04-06 05:44:59 Bacon-Cheese Pull-Aparts   Here is a quick meal that you can make for that Sunrise Service breakfast.   Ingredients 1 egg 2 tablespoons milk 1 (16.3 oz.) can Pillsbury Flaky Layers Refrigerated Original Biscuits 1 (2.1 oz.) package precooked bacon, cut into 1/2-inch pieces 3 oz. (3/4 cup) shredded cheddar ...

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Recipe of the Week

Authored by wolvienne on Sun, Mar 30 2014 - 05:52 AM

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2014-03-30 08:44:19   Corn Casserole   Here's a quick vegetable casserole that makes mealtime a little easier.     Servings: 6 to 8 servings Prep Time: 10 minutes Cook Time: 1 hour       Ingredients   1 (15 1/4-ounce) can whole kernel corn, drained 1 (14 3/4-ounce) can cream-style corn 1 (8 ...

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Recipe of the Week

Authored by wolvienne on Sun, Mar 23 2014 - 12:35 AM

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2014-03-23 03:30:32 Slow-Cooker Cranberry Chicken     Cranberry sauce combined with tapioca and onion soup simmers to perfection in this five-ingredient main dish recipe. Serve over white rice to complete the meal.       Makes: 6 servings   Prep: 15 minutes   Cook: 5 hours 30 minutes to 6 hours (low) ...

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Recipe of the Week

Authored by wolvienne on Sun, Mar 16 2014 - 04:45 AM

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2014-03-16 07:40:42 Chinatown Meatballs   This Asian spin on classic meatballs is a great recipe your family will love during those busy March Frozen Food Month nights—Chinatown Meatballs.   Prep Time: 15-30 minutes Servings: 6   Ingredients 1 10-oz. jar sweet and sour sauce 1/4 cup light brown sugar 1/4 cup soy ...

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Recipe of the Week

Authored by wolvienne on Sun, Mar 09 2014 - 05:16 AM

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2014-03-09 08:13:09 Shredded Pork Tacos   Assemble-your-own tacos suit everyone at the party. Start off with slow cooker pork and a variety of vegetables, and finish up with a topping of sour cream for a fast and easy meal.   Makes: 4 servings Prep: 30 minutes Cook: 4 hours to 8 hours Cook: 10 minutes Ingredients 1 (2 1/2 pound) ...

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Recipe of the Week

Authored by wolvienne on Sun, Mar 02 2014 - 06:08 AM

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2014-03-02 09:01:08 Berry-Lemon Scones         When you have overnight guests, treat them to a basket of warm lemony scones dotted with blueberries. They're easy to make for an early breakfast and taste great with coffee or tea.       Makes: 12  servings   Yield: 12 scones   Prep  ...

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Recipe of the Week

Authored by wolvienne on Sun, Feb 23 2014 - 05:39 AM

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2014-02-23 08:35:10   Dad’s Crescent Taco Bake Refrigerated crescent dinner rolls unite as a quick crust to hold ground beef, cheese, salsa and seasoning in this easy-to-assemble main dish.   Prep Time: 25 minutes Total Time: 50 Minutes Serves: 6   Ingredients 1 can (8 oz) Pillsbury® refrigerated crescent dinner ...

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