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Sun, May 21 2017 - 02:40 AM

Recipe of the Week

2017-05-21 05:37:35

Just Peachy Fluff Salad

Serves: 10

Chill Time: 1 Hour



1 (4-serving size) package peach gelatin

1 (21-ounce) can peach pie filling

2 (8-ounce) cans crushed pineapple, well drained

1 (8-ounce) container frozen whipped topping, thawed

3 cups mini marshmallows



In a large bowl, combine gelatin, pie filling, and pineapple; mix well.


Gently stir in whipped topping and marshmallows.


Refrigerate 1 hour, or until ready to serve. Keep refrigerated.

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