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Sun, May 05 2013 - 12:46 AM

Recipe of the Week

2013-05-05 03:27:15

Here is an easy recipe called Breakfast pizza. It also makes a great weeknight supper

Easy Breakfast Pizza

Prep Time: 30 minutes

Total Time: 30 minutes



1 can (13.8 oz) Pillsbury® refrigerated classic pizza crust


1/4 cup half-and-half or milk

1/8 teaspoon salt

1/8 teaspoon pepper

2 tablespoons LAND O LAKES® Butter

8 oz shredded cheddar cheese

8 slices bacon, crisply cooked

Green onions, if desired



Heat oven to 425°F. Spray 12-inch pizza pan with CRISCO® Original No-Stick Cooking Spray, or grease with shortening. Unroll dough; place in pan. Starting at center, press out dough with hands to edge of pan.


In medium bowl, beat eggs, half-and-half, salt and pepper. In 10-inch skillet, melt butter over medium heat. Add egg mixture; cook and stir until thoroughly cooked but still moist. Remove from heat.


Spoon cooked egg mixture over crust. Sprinkle shredded cheddar cheese over eggs. Arrange bacon in spoke fashion on top of pizza.


Bake 12 to 15 minutes or until toppings are thoroughly heated and crust is deep golden brown. Garnish with green onions.



For a crispier crust, bake crust 6 to 7 minutes or until it begins to brown, before adding toppings; bake pizza 8 to 12 minutes.


Srves: 8



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praizeop2 - 5 years ago

In all the recipes you have posted, I find this to be one of the very most interesting! It will definitely be a fun recipe to try and play with. Blessings ~ Sarah